About

Pages

Monday, 28 September 2015

ROJAK @ Empress Road Market: Must TRY!! Recommended by MOFA Ambassador-at-large Prof Tommy Koh

In an interview with ST Sunday Times, Professor Tommy Koh, the Ambassador-at-large for the Ministry of Foreign Affairs, who lived in New York for 13 years as Singapore's permanent representative to the United Nations and 6 years in Washington D.C. as Singapore's ambassador to the United States, counts THIS as one of his favourite food from Empress Hawker.

I believed Professor Koh must be highly knowledgeable on the best hawker food in Singapore, given that he has also been a judge for Singapore Hawker Masters for the past five years. Hence, I noted this down and wanted to try it during the visit when I had POH's chye poh hor fun. Unfortunately, the stall was closed then. 

Nonetheless, I return to try my luck during a Saturday lunchtime and it was opened! The rojak comes in a standard size of $3 but the owner will kindly accommodate your request if you want more than $3.
Chop, chop, chop. Slice, slice, slice. Toss, toss, toss. Occasionally, the uncle turned his back to take out the golden you tiao from the mini red toaster. Everything is prepared in a calm and steadfast manner. And in a jiffy, the plate of rojak was served, albeit at a much larger portion than I had expected for $3
Most importantly, this was the perfect plate that I had yearned for. Crunchy you tiao, chunky slices of cucumber, apples and pineapples tossed in the dark, tangy prawn sauce that is not overly sweet. It's even better than the long-queue Singapore Famous Rojak or the Toa Payoh Rojak

In fact, when I was waiting for my rojak, I had a quick yet delightful chat with this uncle since there was no one in queue behind me. Uncle said that he has been making rojak for more than 20 years since 1987 (even earlier than I was born!) There was a lady in front of me who "dabao" a $4 pack of rojak but she had only a $50 note. Without any small notes to return to the lady, the Uncle gladly asked the lady to pay him next time she visits the stall again. How generous of him! 

It doesn't matter whether this stall has any name at all. I will always remember the kindness and smile of this Uncle (I forgot to ask his name) and most importantly, his super delicious rojak.  

ROJAK 
Empress Road Market & Food Centre
Block 7, Empress Road off Farer Road 01-90
Stall next to POH (chye poh hor fun)
Tues-Sun 11am-3.30pm
Closed on Monday

Related Posts:

  • POH @ Empress Road Market : Teo Chew Chye Poh Hor Fun If you are on a diet or is highly conscious about the fat content in your food, then I highly recommend you to skip this place as you will not be able to enjoy the Chye Poh Hor Fun to your fullest contentment. Worst still, yo… Read More
  • Restaurant Home 家 @ Rail Mall : BBQ Peking Duck with Lychee Wood我是个电视迷。最爱看的不是韩剧活偶像剧,而是美食旅游有关的综艺节目。第一次看陈永华师傅是在多年前八频道的某某节目、觉得陈师傅是一个敬业乐业,对烹饪非常讲究的人。这次终于有机会来到师傅独自创立的餐馆 “家” ,内心充满期待与兴奋。开场菜是师傅的精选菜肴 “荔枝北京烤鸭” (半只/$38 整只/$68 ) 如果您未尝到荔枝的味道可别以为它有失水准。其实,这道菜并非以荔枝作为原材料,而是以荔枝木经过75分钟精心烘烤而成。所谓的“烤鸭三吃”,从色泽金黄油… Read More
  • ANJALI CHOCOLAT: New Artisan Chocolatier at PasarbellaLocated at one corner of Pasarbella, Anjali Chocolat is a new gourmet chocolatory run by Anjali, an ex-banker who decided to pursue her chocolate dreams by selling artisan chocolate truffles. With more than 9 different flavor… Read More
  • Kuehs and Snacks 老婶阿嬷潮州粿 @ Empress Hawker I'm born in a family of Kueh lovers, not so much sweet but the savoury ones. Thanks to my Teochew Ah Pa who loves his Ku Chye Kueh, Peng Kueh and Soon Kueh, I would have them as breakfast before school and never got tired of … Read More
  • Stirling : Quality Grills in the Hood$2 for a burger? Yes, it is quite unbelievable that one can still find quality gourmet burgers at such an affordable price (other than McDonald's). This petite slider that punches above the rest comes from Stirling, one of th… Read More

0 comments:

Post a Comment