After a six-month period renovation, the all-time popular buffet restaurant arm of The Ritz-Carlton Millenia Singapore, opens with a new concept and name called "Colony", which draws inspirations from the rich heritage of Singapore's colonial history. What could be better to relish an authentic afternoon tea experience than having a traditional British style three-tier afternoon tea set here? In fact, decor is a key draw here.I was instantly attracted to the eclectic settings when I stepped in. Adorned on the walls and partitions are old maps, photographs, alongside with vintage black-and-white crockery which I secretly wished I could bring some back home. In line with the concept of the restaurant, there is some local twist to what would otherwise be a strictly English tea. The golden raisins and plan scones, baked in-house, was served with scented Kaya jam, clotted cream and lemon curd, which somehow reminds me of a delicious Kaya toast when I put everything into my mouth. The second deck and third deck feature an assortment of sandwiches and sweet pastries, including a entire slab of peppered foie gras on beef pastrami! Simply too indulgent! But if you jumped to the conclusion that it is the usual mixed of sweets, savouries and scones, then you are wrong. It includes a plate of incredibly fluffy savoury pancake, topped with sour cream and French caviar for that touch of luxe.
And when it comes to tea, it's serious business here. Go for the signature brew called Colony Tea, a custom blend of black and white Sumatran tea leaves from Tea Bone Zen Mind that is soothing without any bitter or harsh tang.
The most unique aspect is the addition of flavored syrup such as French Rose, Ginger, Lavender, Palm and Cinnamon, Pandan and Pineapple to enhance the tea. They work to tease out the nuances of the tea and create a therapeutic experience as one slowly sips along with the light bites.Available daily except Sundays, this afternoon tea also comes with a glass of Moet & Chandon Brut Imperial Champagne. Indeed, Colony doesn't only set itself apart from other local high tea by virtue of its nostalgic charm, the quality of food and tea are highly accomplished as well.
If you favour both substance and style, this would fit the bill.
Champagne Afternoon Tea is priced at SGD 49++ per person
Colony @ The Ritz-Carlton, Millenia Singapore
7 Raffles Ave, Singapore 039799
Mon-Sat 3.30pm-5.30pm (Last Order 5.15pm)
For reservations, please call 6434-5288 or email rc.sinrz.restaurantreservations@ritzcarlton.com
And when it comes to tea, it's serious business here. Go for the signature brew called Colony Tea, a custom blend of black and white Sumatran tea leaves from Tea Bone Zen Mind that is soothing without any bitter or harsh tang. 
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